{"id":7588,"date":"2022-09-22T16:14:14","date_gmt":"2022-09-22T15:14:14","guid":{"rendered":"https:\/\/pobillecologics.com\/?p=7588"},"modified":"2022-09-23T09:45:44","modified_gmt":"2022-09-23T08:45:44","slug":"pan-con-aceite-y-chocolate","status":"publish","type":"post","link":"https:\/\/pobillecologics.com\/es\/pan-con-aceite-y-chocolate\/","title":{"rendered":"Pan con aceite y chocolate"},"content":{"rendered":"<div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d723953131 vc_custom_1663756614379 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2>Ingredientes para 4 personas<\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d723953133 vc_custom_1663922715285 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<ul>\n<li>500 gr de chocolate negro 72%<\/li>\n<li>500 gr de nata de montar<\/li>\n<li>2 yemas de huevo<\/li>\n<li>30 gr de az\u00facar<\/li>\n<li>75 gr de<a href=\"https:\/\/pobillecologics.com\/es\/producto\/aove-coupage-vidrio\/\"> AOVE Farga<\/a><\/li>\n<li>2 carqui\u00f1ols<\/li>\n<li>1 brioche o pasta de mona<\/li>\n<li>Sal en escamas<\/li>\n<li><a href=\"https:\/\/pobillecologics.com\/es\/producto\/polvo-de-aove\/\">Polvo de AOVE<\/a><\/li>\n<\/ul>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d723953134 vc_custom_1663859088994\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate2.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d723953135 vc_custom_1663757183622 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2>Elaboraci\u00f3n<\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d723953136 vc_custom_1663859161768 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>Cremoso de chocolate:<\/p>\n<ul>\n<li>Calentar la nata en un cazo. Cuando arranque a hervir, apagar el fuego y verter el chocolate troceado dentro del cazo. Remover con unas varillas para que el chocolate se vaya fundiendo e integrando con la nata.<\/li>\n<li>Batir las yemas con el az\u00facar hasta que queden de un color blanquecino y doblen su volumen.<\/li>\n<li>Verter el chocolate sobre las yemas, en varias veces, y removiendo hasta que quede bien mezclado y poner al fuego hasta que la mezcla alcance los 85\u00baC.<\/li>\n<li>A\u00f1adir el aceite de oliva, que le aportar\u00e1 brillo y sabor.<\/li>\n<\/ul>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d723953137 vc_custom_1663859201274\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate6.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element ovic_custom_632d723953138 vc_custom_1663921598940 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p style=\"text-align: center;\">Calentar la nata en un cazo. Cuando arranque a hervir, apagar el fuego y verter el chocolate.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d723953139 vc_custom_1663922172285 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<ul>\n<li>Reservar en la nevera durante al menos 4 horas para que se endurezca.<\/li>\n<li>Cortar el brioche en rebanadas finas y, con la ayuda de un rodillo, afinarlas lo m\u00e1ximo posible.<\/li>\n<li>Cortarlas en tiras y hornearlas a 150\u00baC hasta que queden doradas y crujientes. Puedes darles forma de tejas utilizando un molde cortapastas.<\/li>\n<li>Moler los carqui\u00f1ols en un mortero.<\/li>\n<\/ul>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d72395313a vc_custom_1663859248100\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate5.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d72395313b vc_custom_1663757330906 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2>Presentaci\u00f3n del plato<\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_632d72395313c vc_custom_1663859470714 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<ul>\n<li>Llevar un cazo con agua al fuego y apagarlo cuando esta est\u00e9 caliente. Introducir dos cucharas soperas en el agua, al estar calientes ser\u00e1 m\u00e1s f\u00e1cil darle forma al cremoso.<\/li>\n<li>Sacar el cremoso de la nevera y darle forma con las cucharas, como si sac\u00e1ramos una bola de helado.<\/li>\n<li>Poner una cucharada de carqui\u00f1ol molido en la base del plato y colocar encima el cremoso de chocolate y la teja de brioche al lado.<\/li>\n<li>Terminar con un corro de aceite, espolvoreando unas escamas de sal y polvo de AOVE.<\/li>\n<\/ul>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d72395313d vc_custom_1663859401869\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate3.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element ovic_custom_632d72395313e vc_custom_1663859412735 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p style=\"text-align: center;\"><em>Vanesa Bustos preparando la receta.<\/em><\/p>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d72395313f vc_custom_1663859438938\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element ovic_custom_632d723953140 vc_custom_1663859460847 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p style=\"text-align: center;\">Terminar con un chorro de aceite, escamas de sal y polvo de AOVE<\/p>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_632d723953141 vc_custom_1663859483604\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-full\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20900%20599%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/receta-pobill-chocolate4.jpg\" width=\"900\" height=\"599\"  alt=\"Pan con aceite y chocolate\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n                                <div class=\"ovic-product product-item product default    ovic_custom_632d723953142 \" style=\"\">\r\n                                            <div class=\"banner\">\r\n                            <img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%20width%3D%221200%22%20height%3D%221200%22%20viewBox%3D%220%200%201200%201200%22%3E%3C%2Fsvg%3E\" class=\"wp-post-image attachment-1200x1200 size-1200x1200 lazy\" alt=\"polvo-01\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2022\/09\/polvo-01.jpg\" \/>                        <\/div>\r\n                                        <div class=\"content\">\r\n                        <h2 class=\"product-name\">\r\n                            <a href=\"https:\/\/pobillecologics.com\/es\/producto\/mermelada-de-aove\/\">\r\n                                Polvo de AOVE                                                            <\/a>\r\n                        <\/h2>\r\n                                                    <div class=\"intro\">Microencapsulaci\u00f3 de AOVE Pobill Ecol\u00f2gics.Su aspecto es s\u00f3lido-granulado y su sabor es intenso afrutado.<\/div>\r\n                                                                        <div class=\"url-container clearfix\">\r\n                            <a href=\"https:\/\/pobillecologics.com\/es\/producto\/mermelada-de-aove\/\" aria-describedby=\"woocommerce_loop_add_to_cart_link_describedby_7220\" data-quantity=\"1\" class=\"button product_type_simple\" data-product_id=\"7220\" data-product_sku=\"\" aria-label=\"Lee m\u00e1s sobre &ldquo;Mermelada de AOVE&rdquo;\" rel=\"nofollow\" data-success_message=\"\">Leer m\u00e1s<\/a>\t<span id=\"woocommerce_loop_add_to_cart_link_describedby_7220\" class=\"screen-reader-text\">\n\t\t\t<\/span>\n                                                            <a class=\"extent-url\" href=\"https:\/\/pobillecologics.com\/es\/producto\/polvo-de-aove\/\" target=\"_blank\">Polvo de AOVE<\/a>\r\n                                                    <\/div>\r\n                    <\/div>\r\n                <\/div>\r\n\t\t\t<\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"Ingredientes para 4 personas 500 gr de chocolate negro 72% 500 gr de nata de montar 2 yemas de huevo 30 gr de az\u00facar 75 gr de AOVE Farga 2 carqui\u00f1ols 1 brioche o pasta de mona Sal en escamas Polvo de AOVE Elaboraci\u00f3n Cremoso de chocolate: Calentar la nata en un cazo. Cuando arranque [...]","protected":false},"author":5,"featured_media":7605,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[264],"tags":[272,290,270,291,269],"class_list":["post-7588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-aove","tag-chocolate","tag-pobill-ecologics","tag-polvo","tag-recetas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pan con aceite y chocolate<\/title>\n<meta name=\"description\" content=\"Pan con aceite Farga de Pobill Ecol\u00f2gics y chocolate, cocinado por Vanesa Bustos.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pobillecologics.com\/es\/pan-con-aceite-y-chocolate\/\" \/>\n<meta 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