{"id":10001,"date":"2023-05-31T16:59:53","date_gmt":"2023-05-31T15:59:53","guid":{"rendered":"https:\/\/pobillecologics.com\/?p=10001"},"modified":"2023-05-31T16:59:54","modified_gmt":"2023-05-31T15:59:54","slug":"pigs-trotters-black-beer-sauce-pumpkin-cream","status":"publish","type":"post","link":"https:\/\/pobillecologics.com\/en\/pigs-trotters-black-beer-sauce-pumpkin-cream\/","title":{"rendered":"Pig\u2019s trotters with black beer sauce and pumpkin cream"},"content":{"rendered":"<div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_64776efb56d27 vc_custom_1685548239724 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p class=\"p1\"><span class=\"s1\">Chef Juanjo Sales and Pobill Ecol\u00f2gics join forces with a new recipe, <\/span><span class=\"s2\">Pig\u2019s trotters with black beer sauce and pumpkin cream<\/span><span class=\"s1\">. You will lick your fingers!<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">But, who is Juanjo Sales? From Pobill Ecol\u00f2gics we can say that he is a self-made man. He has always liked cooking since he was very young. But it wasn&#8217;t until he was older that he decided to train in his passion. The day he made the decision to change course in his life, there was no way back.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_64776efb56d2a vc_custom_1685548262361\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-600x600\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20700%20700%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2023\/05\/3.jpg\" width=\"700\" height=\"700\"  alt=\"Pig\u2019s trotters with black beer sauce and pumpkin cream\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_64776efb56d2b vc_custom_1685548315830 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h3><strong>Juanjo Sales, between experience and training<\/strong><b><\/b><\/h3>\n<p class=\"p1\"><span class=\"s1\">He studied the Cooking and Gastronomy and the Higher Degree in Kitchen Management in Benicarl\u00f3. He also learned Bakery, Brioxeria and Artisan Breads with Carlos Morente and Toni \u00c1vila, and took the Teaching Course for Professionalzs<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">In addition, he has worked in leading restaurants such as the restaurant with two Michelin stars L&#8217;Escaleta in Cocentaina, or Rub\u00e9n Miralles in Vinar\u00f2s, where he spent 4 years. It was in this last establishment, together with the team, that they were finalists in the S\u00f3ller Gamba Competition or finalist in the King Prawn Competition of Vinar\u00f2s. While studying, he also received recognition at the Benicarl\u00f3 Artichoke Competition.<\/span><\/p>\n<h3><strong>Passion for gastronomy<\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">Dedication, effort and enthusiasm are, according to us, the essential ingredients to do what you like the most. It was at the Christmas Fair in C\u00e0lig 2022 when we joined their hands and creativity with Pobill Ecol\u00f2gics products. With them he made magic that did not leave the palate indifferent. Today we bring you this delicious recipe: <\/span><span class=\"s2\">Pig\u2019s trotters with black beer sauce and pumpkin cream<\/span><span class=\"s1\">. Let\u2019s get on with it! <\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_64776efb56d2d vc_custom_1685548343683\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-600x900\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20600%20900%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2023\/05\/1.jpg\" width=\"600\" height=\"900\"  alt=\"Pig\u2019s trotters with black beer sauce and pumpkin cream\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_64776efb56d2e vc_custom_1685548530304 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h3><strong>Ingredients for 4 people<\/strong><\/h3>\n<ul>\n<li class=\"p2\"><span class=\"s1\">4 pig&#8217;s trotters, cleaned and split<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">2 bay leaves<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">2 garlics<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">1 medium onion<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">Fried corn<\/span><\/li>\n<li class=\"p2\"><a href=\"https:\/\/pobillecologics.com\/en\/product\/evoo-powder\/\"><span class=\"s1\">EVOO powder Pobill Ecol\u00f2gics<\/span><\/a><\/li>\n<li class=\"p2\"><span class=\"s1\">Pickled corn<\/span><\/li>\n<\/ul>\n<h3><strong>Ingredients for stout cream sauce<\/strong><\/h3>\n<ul>\n<li class=\"p2\"><span class=\"s1\">300ml of black beer<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">100 g of brown sugar<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">Two cloves of garlic<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">A medium tomato<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">A medium onion<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">50 ml of extra virgin <a href=\"https:\/\/pobillecologics.com\/en\/product-category\/oil\/\">olive oil Pobill Ecol\u00f2gics<\/a><\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">Salt<\/span><\/li>\n<li class=\"p2\"><span class=\"s1\">Pepper<\/span><\/li>\n<\/ul>\n<h3><strong>Ingredients for <\/strong><span class=\"s1\">pumpkin cream<\/span><\/h3>\n<ul>\n<li><span class=\"s1\">A dry onion<\/span><\/li>\n<li><span class=\"s1\">500 grams of pumpkin<\/span><\/li>\n<li><span class=\"s1\">500 ml of vegetable broth<\/span><\/li>\n<li><span class=\"s1\">125ml coconut milk<\/span><\/li>\n<li><span class=\"s1\">1 garlic clove<\/span><\/li>\n<li><span class=\"s1\">1 cm fresh ginger<\/span><\/li>\n<\/ul>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_64776efb56d30 vc_custom_1685548546058\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-600x900\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20600%20900%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2023\/05\/2.jpg\" width=\"600\" height=\"900\"  alt=\"Pig\u2019s trotters with black beer sauce and pumpkin cream\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element text-justify text-justify ovic_custom_64776efb56d31 vc_custom_1685548649218 \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h3><span class=\"s1\">Preparation of the pumpkin cream<\/span><\/h3>\n<ol>\n<li class=\"p1\"><span class=\"s2\">Peel the onion, cut it into cubes and cook over medium heat in a saucepan with olive oil until golden.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Add the minced garlic and ginger and cook for a couple of minutes.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Add the peeled and chopped pumpkin and leave for a few minutes until they begin to take on a golden color.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Pour in the vegetable broth to cover the pumpkin, cover and cook over low heat until the pumpkin is tender.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Blend the cream and return to heat, adding the coconut milk. Adjust the taste, adding salt if necessary, and more fresh ginger if desired.<\/span><\/li>\n<\/ol>\n<h3><span class=\"s1\">Preparation of the c<\/span><span class=\"s1\">rafting pig&#8217;s trotters<\/span><\/h3>\n<ol>\n<li class=\"p1\"><span class=\"s2\">Clean the pig trotters well and cook them with onion and bay leaf.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Bone all the pig trotters and place the meat in a square container. When finished, refrigerate and put weight on top so that it is compact.<\/span><\/li>\n<\/ol>\n<p><span class=\"s2\">Once cool, dice and brown before serving.<\/span><\/p>\n<h3><span class=\"s1\">Preparation of the s<\/span><span class=\"s1\">tout cream sauce<\/span><\/h3>\n<ol>\n<li class=\"p1\"><span class=\"s2\">Peel and wash the onion and garlic. Cut them into small cubes and reserve in separate containers.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Wash the tomato, carefully remove the seeds and also proceed to cut into very small pieces.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Heat a small saucepan and add the olive oil. Saut\u00e9 the onion and, after a minute and a half, add the garlic.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Continue cooking for one minute and add the tomato. Add salt and pepper to taste.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Pour the 300 ml of black beer into the casserole along with the other ingredients. Move with a wooden spoon so that all the ingredients are integrated. Add the 100 gr of brown sugar and continue mixing.<\/span><\/li>\n<li class=\"p1\"><span class=\"s2\">Cook for ten minutes or until the alcohol in the beer has evaporated.<\/span><\/li>\n<\/ol>\n<h3><span class=\"s1\">Plating<\/span><\/h3>\n<p class=\"p1\"><span class=\"s2\">At the base of the dish we put the pumpkin cream, add the pig&#8217;s trotters, decorate with marinated corn, black beer sauce and &#8220;Pobill Ecol\u00f2gics&#8221; EVOO powder.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n\r\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center ovic_custom_64776efb56d32 vc_custom_1685548663556\">\r\n\t\t\r\n\t\t<figure class=\"wpb_wrapper vc_figure\">\r\n\t\t\t<div class=\"vc_single_image-wrapper vc_box_shadow  vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img lazy attachment-600x900\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20viewBox%3D%270%200%20870%20538%27%2F%3E\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2023\/05\/PORTADA.jpg\" width=\"870\" height=\"538\"  alt=\"Pig\u2019s trotters with black beer sauce and pumpkin cream\"\/><\/div>\r\n\t\t<\/figure>\r\n\t<\/div>\r\n                                <div class=\"ovic-product product-item product default    ovic_custom_64776efb56d37 \" style=\"\">\r\n                                            <div class=\"banner\">\r\n                            <img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%20width%3D%221200%22%20height%3D%221200%22%20viewBox%3D%220%200%201200%201200%22%3E%3C%2Fsvg%3E\" class=\"wp-post-image attachment-1200x1200 size-1200x1200 lazy\" alt=\"garrofa-avellana-01\" data-src=\"https:\/\/pobillecologics.com\/wp-contenido\/uploads\/2023\/02\/garrofa-avellana-01.jpg\" \/>                        <\/div>\r\n                                        <div class=\"content\">\r\n                        <h2 class=\"product-name\">\r\n                            <a href=\"https:\/\/pobillecologics.com\/en\/product\/evoo-jam\/\">\r\n                                EVOO powder                                                            <\/a>\r\n                        <\/h2>\r\n                                                    <div class=\"intro\">Its appearance is solid-granulated, and its flavour is fruity intense<\/div>\r\n                                                                        <div class=\"url-container clearfix\">\r\n                            <a href=\"https:\/\/pobillecologics.com\/en\/product\/evoo-jam\/\" aria-describedby=\"woocommerce_loop_add_to_cart_link_describedby_6988\" data-quantity=\"1\" class=\"button product_type_simple\" data-product_id=\"6988\" data-product_sku=\"\" aria-label=\"Read more about &ldquo;EVOO jam&rdquo;\" rel=\"nofollow\" data-success_message=\"\">Read more<\/a>\t<span id=\"woocommerce_loop_add_to_cart_link_describedby_6988\" class=\"screen-reader-text\">\n\t\t\t<\/span>\n                                                            <a class=\"extent-url\" href=\"https:\/\/pobillecologics.com\/en\/product-category\/oil\/\" target=\"\">Read more<\/a>\r\n                                                    <\/div>\r\n                    <\/div>\r\n                <\/div>\r\n\t\t\t<\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"Chef Juanjo Sales and Pobill Ecol\u00f2gics join forces with a new recipe, Pig\u2019s trotters with black beer sauce and pumpkin cream. You will lick your fingers! But, who is Juanjo Sales? From Pobill Ecol\u00f2gics we can say that he is a self-made man. He has always liked cooking since he was very young. But it [...]","protected":false},"author":5,"featured_media":10023,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[139,274],"tags":[292,371,385,278],"class_list":["post-10001","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-products","category-recipes","tag-oil","tag-olive-oil","tag-olive-powder","tag-pobill-ecologics-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pig\u2019s trotters with black beer sauce and pumpkin cream<\/title>\n<meta name=\"description\" content=\"Chef Juanjo Sales and Pobill Ecol\u00f2gics join forces with a new recipe, Pork feet with black beer sauce and pumpkin cream.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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